Notice: Undefined index: value in /home/n9t4gw6xrzpq/public_html/fermentation_subclass.php on line 4

Notice: Undefined variable: bioprocess_class_id in /home/n9t4gw6xrzpq/public_html/fermentation_subclass.php on line 86

Notice: Undefined variable: bioprocess_type_id in /home/n9t4gw6xrzpq/public_html/fermentation_subclass.php on line 86

Notice: Undefined variable: bioprocess_class_id in /home/n9t4gw6xrzpq/public_html/fermentation_subclass.php on line 181

Notice: Undefined variable: bioprocess_type_subtitle in /home/n9t4gw6xrzpq/public_html/fermentation_subclass.php on line 234

Notice: Undefined variable: bioprocess_type_subtitle in /home/n9t4gw6xrzpq/public_html/fermentation_subclass.php on line 235
High Value Biobased Chemicals and Biofuels Using at Celignis - Celignis Bioprocess Laboratory

  • At Celignis Bioprocess

How Celignis Can Help

At Celignis we have expertise and experience in screening lactic acid bacteria for the selection of substrate- and product-tolerant strains.. We can also develop: fed-batch strategies to achieve high cell mass, and in situ product recovery techniques to separate lactic acid from the fermentation broth. Our experts will work with you and develop bespoke lactic acid fermentation methods for your feedstock or industrial waste streams.

Get more info...Get in Touch






Bacterial Fermenation

Bacteria are mainly used to produce organic acids and alcohols by anaerobic fermentation and enzymes by aerobic fermentation processes. Very well-known natural fermenters are lactic acid bacteria (LAB) for lactic acid production and Bacillus species such as B. subtilis, B. amyloliquefaciens, B. licheniformis, B. megaterium etc. for the production of enzymes, antibiotics, surfactins, and biopolymers.

Get more info...Bacterial Fermenation



Yeast and Fungal Fermenation

Yeast fermentation is one of the oldest fermentations and is used in everyday life to produce a variety of commodity products including bread, beer, wine, cheese, and soy sauce. A few decades ago, yeast gained popularity as an industrial strain for biorefinery and biofuel applications.

At Celignis, we can use yeast and fungi for the production of: bioethanol, glycerol, single cell oils (SCOs), and emulsifiers, among other products.



Get more info...Yeast and Fungal Fermenation



Algal Fermenation

Algal cultivation is complicated and requires optimisation to achieve high biomass yields. Algal biomass production depends on nutrient uptake and other environmental conditions such as temperature, pH, salt concentration etc. It is important to select the strain based on the type of production (open ponds, photobioreactors), feedstock and application. We have particular expertise in the evaluation and optimisation of algae thorugh our Chief Innovation Officer, Lalitha, who is currently undertaking a Marie-Curie funded project at Celignis on this topic.



Get more info...Algal Fermenation



Contact Us For Further Details

We are available to answer any questions you may have on how to get high value chemicals and biofuels from biomass through fermentation processes. Just get in touch with us by sending us an email info@celignis.com, giving us a call at (+353) 61 371 725, or through our contact form.

Get more info...Get in Touch







...